SAMPLE WEEKDAY SET MENU

TUESDAY - THURSDAY

Butternut squash soup with Parmesan

Pheasant and pork terrine with apple compôte

Roast tomato tart with balsamic dressing

Confit duck leg, mash, red cabbage and gravy

Artillery Tower fish soup
(a selection seafood in a tomato and saffron broth)

 Braised  beef, mash, roast root vegetables and cooking juices

Crème brûlée

Quick’s Cheddar cheese, chutney and bicuits

Baked apple, sultanas and custard

As well as à la carte there’s also a set dinner, Tuesday - Thursday, at a bargain...
2 courses: £16.50
3 courses: £20.50

There is no service charge.
Bookings are from 7.00pm.

The menu does change; shown here is only a recent sample.
We can accommodate vegetarians, but appreciate advance notice - so we can offer a choice. And, of course, let us know of any allergies.