"Plymouth restaurants - a dining venue that’s a little different."
Dinner: Tuesday - Saturday 7.00 - 9.00pm. Lunch: Tuesday - Friday, 12.00 - 1.45pm.
Our suppliers are mainly small local and regional producers. Good cooking starts with good ingredients.
Gribbles Butchers, Ivybridge.
Mark sources simply the best beef, lamb and
pork from farms in the area.
Dedicated to Devon farmers
www.gribblesbutchers.co.uk
Ocean Harvest, Andy Trust, Looe
Finest Day boat fish