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| dinner menu | party bookings | Supper set menus | sitemap | © Croque-
Telephone
01752 257610
01752 257610
Dinner bookings: Tuesday - Saturday 7.00 - 9.00pm. Lunch bookings: Tuesday - Friday, 12.00 - 1.45pm.
NO SMOKING
Organic veg from Peter, Nathan Farm, Bere Ferrers.
Spuds , Ralph, next door allotment.
Fish and crab, Anita from of Britannia Shellfish.
Tonight’s beef comes from Mr. Harrison of Gulworhy.
Lamb from Mr. Cunningham, Brentor.
Duck from Mr. Allen, Beaworthy.
Chicken from Rona, Fingle Farm.
